Our menu.
10 oz containers: $10
Half pan (13x10in): $55
Full pan (21x13in): $75
Cooking on site: $125 + $20 per hour
Appetizers
FRIED QUESADILLAS
Chicken, Steak, Veggie or Cheese
EGGROLLS
Chicken, Steak, Veggie, Beef or Cheese
PINWHEELS
Turkey or Veggie
CLUB SANDWICHES
Ham, Turkey or Veggie
SLIDERS
Beef, Italian, Salmon or Chicken
WRAPS
Ham, Turkey or Veggie
Trays
Veggie Tray
Fruit Tray
Combo Tray
Veggies, chips, pita
Pasta & Casseroles
BAKED SPAGHETTI
Beef or Turkey
CHICKEN SPAGHETTI
CHICKEN ALFREDO
LOADED ALFREDO
BREAKFAST POTATO CASSEROLE
CHICKEN & NOODLES
MEATS (cost varies)
Chicken
Ham
Pulled Pork
Pork Tenderloin
Candied Bacon
Meatloaf
Fish
Fish Tacos
Salmon
Stuffed Salmon
Bang-Bang Shrimp
Biscuits-N-Gravy
Main Sides
MAC-N-CHEESE
SWEET POTATOES
LOADED POTATOES
CORN
MIXED VEGETABLES
GREEN BEANS
GREENS
CABBAGE
COUSINS
(Greens & cabbage)
Salads
PASTA SALAD
CHICKEN SALAD
SLAMMIN' HOUSE SALAD
Soup & Chili
CHICKEN SOUP
BROCCOLI SOUP
VEGETABLE SOUP
WHITE CHICKEN CHILI
CHILI
Beef, turkey, or vegetable
Dips & Sauces
WENDE'S EVERYTHING SAUCE
Secret recipe
COWGIRL BEAN DIP
BUFFALO CHICKEN DIP
SPINACH DIP
VEGGIE DIP